SAVOURY FOOD WITH HEART
Nothing but flour, eggs and salt, say some. A dish that tastes like home and love, say others. For the latter, we offer our spaetzle - or, as we call it here, ''Käsknöpfle'' - every Tuesday.
WHEN?
Tuesday, September 2nd, 2025
WHERE?
In the mountain hut ambience
of our "little Burg", where hearty
food tastes best: on the Kriegeralpe.
WHEN?
Tuesday, September 2nd, 2025
WHERE?
In the mountain hut ambience
of our "little Burg", where hearty
food tastes best: on the Kriegeralpe.